Since 1890, Loma Linda has been a leader in sustainable foods. We believe plant-based proteins are key to a healthy lifestyle and contribute for a healthy world. Made with plant-based protein TUNO offers the light, flaky texture of tuna, but is completely seafood-free, vegan, gluten free and high in protein.
Textured SOYA protein (50%), water, sugar, onion, red chilli (3%), sunflower oil, tomato paste, salt, flavourings, chilli powder, colour (paprika extract).
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