Winter warming hot chocolate with a spicy ginger flavour.
To make one cup: Sprinkle 2-3 heaped teaspoonfuls of Divine Spiced Hot Chocolate into a cup of hot milk or your alternative non-dairy product of your choice and stir well until dissolved.
For allergens see ingredients in bold
MAY CONTAIN: soya, cereals containing gluten and nuts
Sugar, Fairtrade cocoa powder 25%, acidity regulator: potassium carbonate, flavouring, salt
Made in the UK using Ghanaian cocoa. Store in a cool, dry place